L’hiver gourmand at Disneyland Paris 2018-2019 : menus

Inspired by Disneyland Paris’ Rendez-vous gourmand, l’hiver gourmand is a new event on the Place de Rémy until 17 March 2019.

It consists of 5 chalets, for 5 specialities:

  • Winter sweets: hot and iced chestnuts, mulled wine…
  • A feast for the taste buds: vegan chestnut soup, snails, shrimps, smoked salmon, Christmas log, chocolates, Champagne…
  • The recipes of the stork (Alsatian specialities): split pea soup, sauerkraut, pretzels, gingerbreads, Christmas beer…
  • Gourmet curlers (Breton specialities): sweet / savoury pancakes, cider…
  • Tastes & Flavours of the mountains (Savoyard specialities): tartiflette, raclette, Savoy sausage, fritters, Savoy wine

Discover below the details of the menus and prices.

Info InsidEars